Plant |
Family | Olive family (Oleaceae) |
English |
Chinese ash, Hua qu liu |
Latin |
Fraxinus chinensis subsp. rhynchophylla (Hance) A.E.Murray, Fraxinus japonica Blume ex K.Koch, Fraxinus rhynchophylla Hance, Fraxinus chinensis rhyncophylla (Hance.) Hemsl., Fraxinus japonica, Fraxinus rhynchophylla |
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Ungrouped Diseases & Uses |
Ache, Aches, Adstringent, Analgesic, Anodyne, Antalgic, Antiinflammatory, antiinflammatory agent, Antitussive, Astrigent, astringent, Chronic pain, cough depressing, Cough suppressant, diuretic, Expectorant, Expellant of phlegm, General inflammation, General inflammations, good for the stomach, Inflammation, inflammation in general, inflammations, Inflammations in general, Mucolytic agent, Pain, painful disorders, painkiller, pain relief, pain-relieving, Pains, pains in general, pain stilling, stomach atony, stomach debility, Stomachic, stomach lassitude, stomach tonic, weak stomach |
TCM - Traditional Chinese medicine |
TCM MERIDIAN: NA, Traditional Chinese medicine, Used in traditional Chinese medicin |
Local (Geographical) use |
Phytomedical use in Korea |
Ingredients |
| | Aesculetin, Aesculin, Arsenic, Calcium, Copper, fraxin, iron, magnesium, manganese, Mercury, potassium, sodium, zinc |
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